- E-mail or contact the U.S. Dairy Export Council Dairy Technical Support Line at 1-800-248-8829 for assistance with new dairy product innovations or applications, and product and nutrition research.
|04/27/14 Dairy Short Course: World of Cheese University of Wisconsin-Madison (Madison, WI)|
|05/06/14 Dairy Short Course: Wisconsin Cleaning & Sanitation Workshop University of Wisconsin-Madison (Madison, WI)|
|05/20/14 Basic Cultured Dairy Products Workshop Cornell University (Ithaca, NY)|