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	IFT 10: U.S. Dairy Ingredients Add Nutrition, Provide Functional Benefit Helping food and beverage manufacturers discover new ways to use dairy ingredients in a wide range of on-trend product applications is the focus of the U.S. Ingredients program at this year's IFT 10 Annual Meeting & Expo. Read More >>
	Get Your Share of Snack Time By incorporating dairy and dairy ingredients into new snack products, food manufacturers can tap into this lucrative market and increase sales with products that consumers crave. Read More >>
	Dairy's triple play: flavor, function and nutrition dding dairy ingredients like cheese, whey protein and yogurt helps incorporate heathfulness into baked products. Read More >>
	Chocolate Truffle with Fortified Milky Center This indulgent milk chocolate truffle with calcium offers a virtuous treat without all the guilt. Read More >>
	Whey Proteins and Slow Churning Whey protein offers a broad range of applications across a range of ice cream products from low fat to full fat. Read More >>
	Rethinking Dairy Ingredients Advances in technology have opened up new ways to take advantage of the benefits of milk and milk components. Read More >>
	Dairy Operations The National Dairy Foods Research Center Program provides the food industry with leading-edge dairy product and ingredient research and technical resources. Read More >>
	How much fat is in whole milk powder? Whole milk powder may contain from 26% to less than 40% milkfat. Commonly seen levels are either 26% or 28.5% milkfat. Read More >>
	Benefits of Dairy Ingredients in Bakery Dairy ingredients contribute to the flavor, functionality and nutrition of many baked products. Read More >>
	Benefits of Dairy Ingredients in Confections Dairy ingredients provide flavor and functionality in a variety of confectionary products. Read More >>
	Benefits of Dairy Ingredients in Meats Concentrated and dry milk ingredients enhance stable emulsifications. Read More >>
	Chai Tea Formulation Sheet This formulation contains: whole dry milk, nonfat dry milk, whey mineral concentrate/milk calcium and lactoferrin. Read More >>
	Find Answers to Trans Fat Questions If you're eliminating trans fat as you formulate your products, consider adding the flavor and goodness of dairy. Dairy products are naturally very low in trans fat and naturally high in taste, nutrition and functionality. Read More >>
	How much fat is in whole milk powder? Whole milk powder may contain from 26% to less than 40% milkfat. Commonly seen levels are either 26% or 28.5% milkfat. Dry whole milk is available in either spray-dried or roller-dried forms. Read More >>
	White Bread Formulation Sheet This formulation contains: 80% whey protein concentrate and whole dry milk. Read More >>
	White Pan Bread with Whey Protein Concentrate Formulation Sheet This formulation contains: 80% whey protein concentrate and whole dry milk. Read More >>
	Whole Milk Powder/Dry Whole Milk Spec Sheet Milk is a nutritious food, rich in proteins, minerals, fats, vitamins and enzymes. Read More >>
	Dairy Ingredients Technical Bulletin: Dairy Ingredients in Bakery Products Dairy ingredients are essential in the formulation of bakery products. Read More >>
	U.S. and International Dairy Ingredient References Correctly name dairy ingredients on any product label with this table from DMI that provides definitions for both U.S. and international dairy ingredients. Read More >>
	Yogurt Drink Formulation Sheet This formulation contains: whole dry milk, lactose and 80% whey protein concentrate. Read More >>
	Chocolate Truffle with Fortified Milky Center This indulgent milk chocolate truffle with calcium offers a delicious treat without all the guilt. Read More >>
	Coconut Cream Tartlet Evoke memories of grandma's cream pie with portion-controled creamy indulgence. Read More >>
	Honey Lavender Soothie This upscale taste experience combines the smooth deliciousness of milk with the serene natural flavors of honey and lavender to create a soothing, warm, high-protein beverage. Read More >>
	IFT 10: U.S. Dairy Ingredients Add Nutrition, Provide Functional Benefit Helping food and beverage manufacturers discover new ways to use dairy ingredients in a wide range of on-trend product applications is the focus of the U.S. Ingredients program at this year's IFT 10 Annual Meeting & Expo. Read More >>
	Protein Chiller Get out of the snack bar rut with this refreshing, frozen alternative. Read More >>

Acidified Dairy Bases
Amino Acids
Bovine Colostrum
BST Free Dairy Ingredients
Butter - Lactic / No Salt
Butter - Salted & Unsalted
Butter Powder
Buttermilk - Condensed
Buttermilk Powder - Cultured
Buttermilk Powder - High Acid
Buttermilk Powder - Sweet Cream
Buttermilk Product
Butteroil /AMF
Casein / Caseinates - 100% Domestic
Cheese - 40 Lb
Cheese - 640 Lb
Cheese - American Process
Cheese - Asiago
Cheese - Bakers
Cheese - Blue / Other Blue Veined
Cheese - Cheddar
Cheese - Cheddar Varieties
Cheese - Club / Cold Pack / Spreads
Cheese - Colby / Flavored
Cheese - Colby Jack
Cheese - Cotija
Cheese - Cottage
Cheese - Cream / Flavored
Cheese - Cream / Neufchatel
Cheese - Feta / Feta Flavored
Cheese - Gouda / Edam
Cheese - Havarti / Havarti Flavored
Cheese - Italian
Cheese - Low Sodium
Cheese - Mascarpone
Cheese - Melt Restricted
Cheese - Monterey Jack / Flavored
Cheese - Mozzarella
Cheese - Natural - Low & No Fat
Cheese - Other
Cheese - Parmesan
Cheese - Process / No Fat
Cheese - Processed Products
Cheese - Provolone
Cheese - Queso Blanco / Fresco
Cheese - Ricotta
Cheese - Romano
Cheese - Shredded
Cheese - Slice
Cheese - Surface Ripened
Cheese - Swiss
Cheese - White Mold Varieties
Cheese Powder - Cheddar
Cheese Powder - Cream
Cheese Powder - Enzyme Modified
Cheese Powder - Other
Cheese Powder - Parmesan
Cheese Powder - Roquefort / Blue
Cheese Sauce
Chocolate Drink Bases
Consumer Packs - NDM WM
Copacker - Beverage Aseptic
Copacker - Beverage High Acid
Copacker - Beverage Hot Fill
Copacker - Beverage Low Acid
Copacker - Beverage Retort
Copacker - Beverage UHT
Copacker - Beverage UP-ESL
Copacker - Cans
Copacker - Fluid Milk Capability
Copacker - Glass
Copacker - Misc
Copacker - Nutrition Bars
Copacker - Plastic / Tubs
Copacker - Tetra / Cardboard / Paper
Cream
Cream - 40 Percent
Cream - Frozen
Cream - Plastic
Cream Powder
Custom Agglomeration
Custom Blends Bakery
Custom Blends Dairy
Custom Drying
Custom Formulating
Custom Packaging
Delactosed Permeate
Eggnog
Evaporated Milk
Evaporated Milk - Special
Flavor Enhancers
Fluid Blends
Fluid Buttermilk
Foodservice Products
Frozen Dessert Mixes
Glycomacropeptide
Halal Products
Ice Cream
Ice Cream Blends
Ice Cream Mixes
Immunoglobulins
Infant Formula
Instant Meal Products
Instant Nutrition Supplements
Kosher Products
Lactalbumin
Lactitol
Lactoferrin
Lactoglobulin
Lactoperoxidase
Lactose
Lactose - Animal Grade
Micro Guard / Antimicrobial
Milk - Condensed Skim
Milk - Condensed Whole
Milk - Fluid
Milk - Sweetened Condensed
Milk - UHT
Milk - Ultrafiltered
Milk Calcium / Whey Minerals
Milk Permeate
Milk Powder - Grade A
Milk Powder - Lactose-Reduced
Milk Powder - Lowfat
Milk Protein Concentrate - 100% Domestic
Milk Protein Isolate - 100% Domestic
Milk Solids Replacer
Nonfat Dry Milk - 42 Protein
Nonfat Dry Milk - Foam Dried
Nonfat Dry Milk - High Heat
Nonfat Dry Milk - Instant
Nonfat Dry Milk - Low Heat
Nonfat Dry Milk - Low Thermophile
Nonfat Dry Milk - Medium Heat
Nonfat Dry Milk - Single Pass
Nonfat Dry Milk - Totes
Nutrition/Weight Drinks
Organic Cheese
Organic Nonfat Dry Milk
Organic Whey Powder
Organic Whole Milk
Organic Whole Milk Powder
Organic WPC
Protein Blends
Puddings
Retail Products
Sauce Mixes
Shelf Stable Beverages
Snack Seasonings
Soft Serve Mix
Sour Cream
Sour Cream - Frozen
Sour Cream - Powder
Stabilizer Systems
Textured Whey / Crisps
Whey - Animal Grade
Whey - Demineralized
Whey - Fluid Condensed
Whey - Grade A
Whey - Low Thermophile
Whey - Reduced Lactose
Whey Cream
Whey Permeate
Whey Phospholipids
Whey Powder - Acid
Whey Powder - Sweet
Whey Protein Conc - Blends
Whey Protein Conc - Condensed
Whey Protein Conc - Cultured
Whey Protein Conc - Grade A
Whey Protein Conc - Heat Stable
Whey Protein Conc - High Calcium
Whey Protein Conc - High Gel
Whey Protein Conc - Hyd Lactose
Whey Protein Conc - Hydrolyzed
Whey Protein Conc - Reduced Fat
Whey Protein Conc 50 -75
Whey Protein Conc 80 - Instant
Whey Protein Concentrate 34
Whey Protein Concentrate 80
Whey Protein Isolate
Whey Protein Isolate - Hydrolyzed
Whey Protein Isolate - Instant
Whole Milk Powder
Whole Milk Powder - Instant
Whole Milk Powder - Malted
Whole Milk Powder - Roller Dried
Yogurt
Yogurt - Frozen
Yogurt Based Beverages
Yogurt Powder

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