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Starter formulations spark new product ideas
Use these formulations as starting points for new or reformulated products. They were developed at the dairy farmer-funded applications laboratories at the Wisconsin Center for Dairy Research at the University of Wisconsin-Madison and the Dairy Products Technology Center at California Polytechnic State University in San Luis Obispo.
FORMULATION SPOTLIGHT
Chewy caramel and granola nutrition bar with whey protein This chewy yogurt-coated nutrition bar uses whey protein crisps to add crunch to a grab-and-go snack... MORE >
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Bakery/Bars Yogurt-Dipped Peach Snack Bar Hash Brown Casserole No-bake cheesecake filling Chewy caramel and granola nutrition bar Cake, whey permeate pound Empanadas de mejido MORE >
Beverages Razz-A-Tan Frozen Fitness Smoothie Raspberry Yogurt Smoothie Mix 150-calorie strawberry milk Mango-flavored green tea Peach yogurt smoothie Infant formula, whey protein concentrate-based MORE >
Confections Chocolate Pudding Chocolate Chew Chocolate Truffle Chocolate Cherry Chews Dulche de leche Strawberry-flavored fruit leather MORE >
Dairy Pepper Jack Mac & Cheese English Toffee Reduced-Fat Ice Cream with Probiotics Hispanic Style Bagel Bites Coffee whitener, spray-dried Cheese, reduced-fat processed spread/sauce MORE >
Meat/Seafood Smoked chicken and brie strudel Beef patty, lowfat Bologna, pork and beef MORE >
Salad dressings Yogurt-Based Chipotle Ranch Dressing Salad dressing, creamy italian, nonfat dry mix MORE >
Sauces/Soups Sauce, cheddar cheese Sauce, dry mix cheese MORE >
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